yasai katsu curry
deep-fried slices of sweet potato, eggplant and butternut squash coated in panko breadcrumbs, served with a light curry sauce and sticky rice. garnished with a combination of mixed leaves and red pickles
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deep-fried slices of sweet potato, eggplant and butternut squash coated in panko breadcrumbs, served with a light curry sauce and sticky rice. garnished with a combination of mixed leaves and red pickles
back
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