choose the right role for you

general manager jobs | wagamama

general mananger

being the general manager of a wagamama restaurant is about being the person who galvanises performance. being the person who inspires the team. being the person who champions the creation of fabulous food from the kitchen. it means being the one who articulates and communicates the wagamama values. being the one who ensures we produce customer experiences that are as distinctive, individual and memorable as our food | full-time positions only

senior front of house jobs | wagamama

senior front of house manager

being a wagamama senior front of house manager means being a source of understanding, insight and expertise for customers and the team alike. it means being passionate about the presentation of our food. being the benchmark for brilliant service. being dedicated to the detail, care and attention to quality that makes for a great customer experience | full-time positions only

front of house jobs | wagamama

front of house team member

being a wagamama front of house team member means being the person who brings our restaurant to life. it means being on the move in a busy environment, making every customer feel welcome. being the one who tells the wagamama story, explains our japanese-inspired menu and helps to make every customer feel welcome | full-time, part-time and seasonal positions

front of house team leader jobs | wagamama

front of house team leader

being a wagamama front of house team leader means being the person who brings our restaurant to life. it means being on the move in a busy environment, making every customer feel welcome. being the one who tells the wagamama story, explains our japanese-inspired menu and helps to make every customer feel welcome | full-time positions only

front of house team member jobs | wagamama

front of house team member

being a wagamama front of house team member means being the person who brings our restaurant to life. it means being on the move in a busy environment, making every customer feel welcome. being the one who tells the wagamama story, explains our japanese-inspired menu and helps to make every customer feel welcome | full-time, part-time and seasonal positions

head chef jobs | wagamama

head chef

being a head chef at wagamama means being the source of inspiration, creativity and excellence in the kitchen. it means being the person who ensures every ingredient is as fresh as possible. being the person who gives every team member the support and training they need. being the one who makes sure every plate is perfect as it leaves the kitchen area | full-time positions only

senior sous chef jobs | wagamama

senior sous chef

being a senior sous chef at wagamama means being the one who sets the tone in the kitchen. it means being the one who leads by example. being the one who takes responsibility for training others, ordering stock and preparing rotas. being the one who makes our kitchens what they are – the source of outstanding dishes | full-time positions only

sous chef jobs | wagamama

sous chef

being a sous chef at wagamama means being the one who sets the tone in the kitchen. it means being the one who leads by example. being the one who takes responsibility for training others, ordering stock and preparing rotas. being the one who makes our kitchens what they are – the source of outstanding dishes | full-time positions only

kitchen team leader jobs | wagamama

kitchen team leader

being a back of house team leader at wagamama means being ready to take on extra responsibility in the kitchen. it means being the one who helps your team be brilliant. being the one who helps with the training, ordering stock and preparing rotas. being the one who can run a brilliant shift. being the one who makes our kitchen what they are – the source of outstanding, freshly prepared | full-time positions only

line chef jobs | wagamama

line chef

being a line chef at wagamama means being at the beginning a potentially great career. it means being inspired by the people around you and the wagamama values. being passionate about food and loving working with fresh ingredients. being capable of performing under pressure and always developing your skills | full-time, part-time and seasonal positions

kitchen porter jobs | wagamama

kitchen porter

being a kitchen porter at wagamama is about being perfectly placed to see how one of our kitchens operates. it means being able to work in all areas of the kitchen, helping chefs, building your knowledge and playing an important role in the smooth running of the restaurant | full-time, part-time and seasonal positions