donburi | wagamama

donburi

a traditional dish, donburi is a big bowl of steamed rice that is stir-fried with chicken, beef or prawn and mixed vegetables. served with a pickled side

donburi

a traditional dish, donburi is a big bowl of steamed rice that is stir-fried with chicken, beef or prawn and mixed vegetables. served with a pickled side
teriyaki chicken donburi

teriyaki chicken donburi

chicken in a teriyaki sauce, served with sticky white rice, shredded carrots, seasonal greens and scallions. garnished with sesame seeds and a side of kimchi

nutrition info*

per serving
per 100g
energy
941kcal
166kcal
energy from fat
139kcal
24.5kcal
protein
64.6g
11.4g
carbohydrate
134.8g
23.7g
of which sugars
18.2g
3.2g
fat
15.5g
2.7g
of which saturates
2.3g
0.4g
of which trans fats
0g
0g
cholesterol
133.2mg
23.4mg
fibre
2.0g
0.3g
salt
2989.4mg
526mg
sodium
1195.8mg
210mg

beef donburi

teriyaki beef donburi

beef brisket + red onion in a teriyaki sauce, served with sticky white rice, shredded carrots, seasonal greens and scallions. garnished with sesame seeds and a side of kimchi

nutrition info*

per serving
per 100g
energy
983kcal
169kcal
energy from fat
260kcal
44.8kcal
protein
37.7g
6.5g
carbohydrate
141.9g
24.4g
of which sugars
24g
4.1g
fat
28.9g
5g
of which saturates
4.3g
0.7g
of which trans fats
0.3g
0.1g
cholesterol
71.5mg
12.3mg
fibre
2.2g
0.4g
salt
4298.9mg
739mg
sodium
1719.6mg
295mg

donburi duck

grilled duck donburi

tender shredded duck in a spicy teriyaki sauce. served with carrots, snow peas, sweet potato and red onion on a bed of sticky white rice. finished with a crispy fried egg, shredded cucumber, scallions and a side of kimchi

nutrition info*

per serving
per 100g
energy
1263kcal
166kcal
energy from fat
499kcal
65.7kcal
protein
40.4g
5.3g
carbohydrate
148.8g
19.6g
of which sugars
25.9g
3.4g
fat
55.4g
7.3g
of which saturates
12.5g
1.6g
of which trans fats
0.2g
0g
cholesterol
270.5mg
35.6mg
fibre
3.9g
0.5g
salt
5128.1mg
676mg
sodium
2051.2mg
270mg

*nutrition information

nutrition data is an average value for each dish derived from published sources and from our suppliers throughout the u.s.a. variation in preparation techniques, sources of supply, regional and seasonal differences may affect the nutrition values for each dish. occasional substitution of ingredients may also alter nutritional values